# What You'll Need:
→ Cranberry Mixture
01 - 1 cup fresh or thawed frozen cranberries, chopped
02 - 1/4 cup granulated sugar
03 - 2 tablespoons orange juice
04 - 1/4 cup pomegranate seeds (optional)
05 - 1 small jalapeño, seeded and finely diced
06 - 1/4 cup fresh cilantro, chopped
07 - 2 tablespoons green onion, thinly sliced
08 - Zest of 1 orange
→ Cheese Base
09 - 8 oz feta cheese, crumbled
10 - 8 oz cream cheese, softened
→ Garnish & Serving
11 - 1/4 cup toasted pecans or walnuts, chopped
12 - Fresh rosemary sprigs for decoration
13 - Crackers, crostini, or sliced baguette for serving
# Directions:
01 - Combine chopped cranberries, sugar, orange juice, pomegranate seeds if using, jalapeño, cilantro, green onion, and orange zest in a medium bowl. Mix thoroughly and let stand for at least 10 minutes to meld flavors.
02 - In a separate bowl, mix feta and cream cheese until smooth and fully integrated.
03 - Form the cheese mixture into a ring shape on a serving platter, smoothing edges with a spatula to create a wreath design with an open center.
04 - Evenly distribute the cranberry mixture over the cheese wreath.
05 - Sprinkle toasted pecans or walnuts atop the cranberry layer for added texture.
06 - Arrange fresh rosemary sprigs around the wreath’s outer edge for a festive touch.
07 - Present immediately alongside crackers, crostini, or sliced baguette.